Kinzie Sweet Meatloaf Sauce Recipe
Ingredients for the Meatloaf
- 2 tablespoons Kinzie Sweet BBQ Sauce
- 1/3 cup plain dried breadcrumbs
- 1 teaspoon kosher salt
- 1/4 teaspoon chili powder
- 1 teaspoon black pepper
- 1 teaspoon ground cumin
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- 1/4 cup milk
- 1 large egg, beaten
- 1/2 tablespoon Worcestershire sauce
- 1 pound 80/20 ground beef
- 1 small yellow onion, finely minced
Ingredients for the Topping
- ⅔ cup thick Kinzie Sweet BBQ Sauce, divided
Step-by-Step Instructions for Making Kinzie Sweet BBQ Meatloaf
- Preheat the oven to 350°F and prepare a rimmed sheet pan lined with foil or parchment paper.
- In a large mixing bowl, combine ground beef with Kinzie Sweet BBQ Sauce, breadcrumbs, salt, chili powder, pepper, cumin, garlic powder, onion powder, milk, egg, and Worcestershire sauce. Mix until evenly combined.
- Transfer the meat mixture to the prepared pan and shape it into a narrow loaf.
Baking the Meatloaf
- Pour half of the Kinzie Sweet BBQ Sauce over the meatloaf, spreading evenly to coat.
- Bake for 35 minutes, then remove from the oven and pour the remaining sauce over the top.
- Return to the oven and bake for an additional 25 minutes.
How to Serve Kinzie Sweet BBQ Meatloaf
- Allow the meatloaf to rest for about 15 minutes before slicing to lock in juices.
- Serve slices of meatloaf with your favorite sides, such as mashed potatoes or roasted vegetables.
Tips for the Best Meatloaf
- Use 80/20 ground beef for the perfect balance of flavor and moisture.
- Don’t skip the resting period—it ensures the meatloaf holds its shape when sliced.
- For extra flavor, consider topping with caramelized onions or freshly chopped parsley.


