Kinzie Sweet BBQ Hotdogs

Ingredients

• 8 hot dogs (beef, turkey, or plant-based—your choice)
• 8 hot dog buns
• ½ cup Kinzie Sweet BBQ Sauce
• Mustard, to taste
• Pickle relish, to taste
• ½ cup chopped onions
• Optional: toast the buns

Instructions

1. Preheat your grill to medium-high (about 350–400°F).
2. Place hot dogs on the grill. Cook for 5–7 minutes, turning occasionally until heated through and nicely charred.
3. Brush each grilled hot dog generously with Kinzie Sweet BBQ Sauce.
4. Place each BBQ-sauced hot dog in a bun (toasted or untoasted) and add your favorite toppings—mustard, pickle relish, chopped onions, and extra Kinzie Sweet BBQ Sauce.
5. Serve immediately with classic sides like chips, coleslaw, potato salad, or grilled veggies.

Pro Tip: For the ultimate flavor boost, toast the buns directly on the grill for 30–60 seconds just before serving.