Kinzie Pickle BBQ Chopped Sandwiches

Ingredients

• Hoagie rolls
• 10 oz sliced turkey of choice
• 10 oz sliced cheese of choice
• 2 Roma tomatoes, sliced
• 1/4 sliced red onion
• 1/3 cup sliced pickles
• 1/4 cup mayonnaise
• 2 heaping tablespoons Kinzie Pickle BBQ Sauce

Instructions

1. Lay out the turkey, cheese, tomato, onion, and pickles on a large cutting board. Use a large knife to chop all of the ingredients together—creating that signature “viral chopped sandwich” style mix.
2. Once chopped into small pieces, add the mayonnaise and a drizzle of Kinzie Pickle BBQ Sauce over the mixture. Stir everything together well.
3. Use a spatula to scoop the chopped mixture into the hoagie rolls for a perfect chopped pickle BBQ sandwich.
4. Serve with additional Kinzie Pickle BBQ Sauce on top. Enjoy immediately.

Pro Tip: Lightly toast your hoagie rolls before filling to add crunch—this small step transforms your chopped pickle BBQ sandwich into an irresistible bite.

Prep Time: 15 min | Yield: 4 servings

Pair with: Kinzie Pickle BBQ Sauce

Quick Summary: A bold, tangy chopped pickle BBQ sandwich packed with turkey, cheese, fresh veggies, and the signature flavor of Kinzie Pickle BBQ Sauce—easy to make, perfect for lunch, and riding the wave of the viral pickle sandwich trend. This recipe delivers the chopped sandwich experience that’s lighting up TikTok and Instagram, now with a savory BBQ twist.

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